[the clueless cook] Recipe Reviews (Pg. 1) - Allrecipes.com (18529030)

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Asian Chicken Salad

Reviewed: Sep. 20, 2010
I love it! The dressing really does taste like the one from Wendy's, and it really hits the spot. I didn't have any lettuce, but it works nicely with spinach, too. :)
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Honey Walnut Shrimp

Reviewed: Apr. 20, 2006
Oh my gosh! I *absolutely love* honey walnut shrimp, but I didn't think that the recipe would be as simple as this. Like my display name says, I'm clueless when it comes to cooking. The only part that took me a while to get down was separating the egg whites, but other than that, if you're craving for some honey walnut shrimp, THIS is the recipe to use! Also, don't forget about the cabbage! Just shred some cabbage and spread it on the bottom of your container. After you coat the shrimp with the sauce, the cabbage can catch the extra sauce, and you've got yourself a delicious salad!
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