Jacqui Payne Profile - Allrecipes.com (18528931)

Jacqui Payne

Jacqui Payne
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Member Since: Apr. 2006
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Vanilla Cupcake
LOVED it! I also used Whole wheat flour, 1 tsp. of baking powder and some heavy cream to make them more fluffy. I didn't have super fine sugar so I used regular white sugar. They are SUPER sweet and can't wait to frost them! Maybe even filling the middle with some buttercream and topping them off with chocolate butterflies!

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Reviewed On: Jun. 12, 2013
Ultimate Lemon Cake
WOW!!! What a yummy cake! I baked it for 50 minutes, and it was perfectly moist! I added the glaze (cold) right before I served it (didn't read that I was supposed to do it way in advance) and it still tasted yummy! I dusted some powdered sugar on top, and it looked so pretty. My husband even asked me to do this for his 50th birthday!!!! So, yeah everyone LOVED it!

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Reviewed On: Jan. 6, 2013
Carrot Cake III
LOVE this recipe! I followed some of the suggestions: apple sauce and oil (instead of oil) 8oz. crushed pineapple (with some juice, not all) and 1/4 t of nutmeg. I've been making this for a long time and it's a HUGE crowd pleaser!

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Reviewed On: Aug. 23, 2012

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