Libby Recipe Reviews (Pg. 1) - (1852835)

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Bev's Mac and Cheese

Reviewed: Nov. 18, 2012
Great recipe! Based on other reviews, I only used 1 tbsp of flour. I am too impatient to make the roux on the stove and always ruin it, so this was the perfect solution. I will experiment with adding herbs and spices for flavor and also try baking it since that is what I'm used to.
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