Don't forget to toast the sesame seeds before adding to the batter!
Be sure to use a Silpat or parchment paper when baking.
Let them cool on the cookie sheet before removing to a rack to finish cooling.
Date Posted: Mar. 15, 2008
Cooking Level: Expert
Cooks I Like
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
Read our allrecipes.com blog