ZapnTatersMom Profile - (18523439)

cook's profile


Home Town:
Living In: Vernal, Utah, USA
Member Since: Apr. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Boating, Fishing, Reading Books, Charity Work
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Crunchy Chicken Balls
My family
About this Cook
My name is Kelsi and I am a mother of two beautiful baby boys Xander Grant and Xaiden Seth. Cooking started out as a hobbie for but lately my dishes have been so popular I've been asked to cater weddings and parties. And I love it! Currently I am working on opening a wedding reception center to further enhance my catering skills!
My favorite things to cook
I love to cook authentic spanish dishes. My grandmother immigrated from Spain as a young girl and have passed some wonderful family recipes.
My favorite family cooking traditions
Every Sunday for as long as I can remember we would gather as a family and my grandmother would make us a wonderful spanish dinner. Over the years we still assemble on Sunday but now I'm doing the cooking under my grandmothers watchful eye.
My cooking triumphs
When I catered my first wedding which was my cousins/best friend's wedding. She took a chance on me because I had never done it before but it turned out great!
My cooking tragedies
Oh! Too many to count. When your learning sometimes you add a little to much of something and not enough of another!
Recipe Reviews 7 reviews
Sugared Black Raspberry Tea Cookies
Great little cookie! They all looked so pretty. All I had was apricot preserves and decided to try them out, I also omitted the chocolate chips (my son isn't a chocolate fan, he's a little weird :)) They turned out so good. They all disappeared within an hour so I guess everyone liked them as much as me!

1 user found this review helpful
Reviewed On: Jun. 26, 2009
Jewish Coffee Cake
The best coffee cake I've ever had! It was fantastic! Didn't change a thing!

4 users found this review helpful
Reviewed On: Aug. 6, 2007
Mock Champagne
So tasty!! I made it for a Mary Kay party, but have kept a little pitcher of it in the fridge just for me!

2 users found this review helpful
Reviewed On: Feb. 28, 2007
Published Recipes

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