Julie Recipe Reviews (Pg. 2) - Allrecipes.com (18522814)

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Julie

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Corn Casserole II

Reviewed: Nov. 17, 2010
Good / different and was better the next day heated up! I think the next time I make, I will try 1-2 tlbs of surgar as someone suggested. Was "jiggly", but set after about 5 min standing time
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Chicken Breasts Stuffed with Crabmeat

Reviewed: Oct. 25, 2010
I could not believe only 3oz of cream cheese......too fishy for me, so I used 8 oz and kept everything elese the same for the filling = filling was perfect. had left over and ate with crackers. I used ritz crackers and baked 375 40 min (with small tabs of butter on top of chicken - to brown). Was overall good / different, will probably make again? The crab dip is a keeper with the 8 0z cream cheese
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2 users found this review helpful

Banana Crumb Muffins

Reviewed: Sep. 10, 2010
would be good with some chopped nuts too!
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Oven Fried Chicken III

Reviewed: Aug. 25, 2010
THink I will use Italian bred crumbs next time and go easy on the Mayo. I did not care for the thyme taste to this......just my personal preference. Easy / quick, will make again, but not outstanding in my opinion.
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Cucumbers with Dressing

Reviewed: Aug. 8, 2010
To cut sweetness, added 3 chopped green onions and dash of garlic powder, dash of ground pepper.......very good
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World's Best Lasagna

Reviewed: Aug. 7, 2010
very solid recipe, not much work at all! Will be taking over the old lasagna recipe
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Turkey Bake with Whole Wheat Pasta

Reviewed: Jul. 22, 2010
I am not big fan of ground turkey, so used mild Italian sausage for a bit more flavor. Used 3 garlic cloves (per suggestion of reviewers). Also used reg Penne pasta (had on hand). Also sprinkled a smally amount of shredded Parmesean over top. Definately needed the extra baking time at a higher temp (350 35-40 min) very good recipe.....will keep making
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8 users found this review helpful

Taco Salad I

Reviewed: Jul. 18, 2010
was confused on if to drain the chili beans or not - huge amount of liquid (with french dressing and water) for 1 pound of meat? I ended up NOT draining liquid from chili beans BUT used just over 2.5 puonds of ground beef. Added only 1/3 of the water too. GREAT FLAVOR with the whole combination....we put in taco bowls with fixings! Definately will make again!
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3 users found this review helpful

Blueberry Buckle

Reviewed: Jul. 17, 2010
Made exactgly to recipe - turned out awesome, we ate when still slightly warm from the pan! Great alternative to blueberry muffins!
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0 users found this review helpful

Monkey Bread V

Reviewed: Sep. 9, 2009
awesome...... did not use nuts or raisins - kids do not like. Used 2 jumbo biscuts (rather than 3 regular). will definately make again!
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Tangy Broccoli

Reviewed: Sep. 7, 2009
my family loved - I thought was so so.
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1 user found this review helpful

Displaying results 21-31 (of 31) reviews
 
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