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House Fried Rice

Reviewed: Jan. 25, 2014
Very good
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4 users found this review helpful

Savory Garlic Marinated Steaks

Reviewed: Feb. 14, 2011
A-mazing, I could not stop saying "are you serious". The name does not do it justice. It is the best steak I ever had. I made two minor changes that cut the sodium down by a third. I used low sodium soy sauce and did not add the salt, there was no need to. Bravo, my hats off to the chef.
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1 user found this review helpful

Spiced Pumpkin Seeds

Reviewed: Oct. 30, 2012
Surprise surprise i was not sure i was going to like it, however i just made them this morning and they are very good.
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0 users found this review helpful

Sweet, Sticky and Spicy Chicken

Reviewed: May 31, 2014
OMG this goes in my "hot to trot" folder very very good.
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0 users found this review helpful

Megan's Granola

Reviewed: Jan. 21, 2013
Great base recipe, i adjusted the ingredients to dried mangos.and pineapples instead of cranberries and rasins.
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0 users found this review helpful

Microwave Pralines

Reviewed: Jan. 27, 2013
Omg so delicious
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0 users found this review helpful

Classic Peanut Butter Cookies

Reviewed: Jan. 27, 2013
Perfect
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0 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Jan. 28, 2013
Delicious our new way of making mac.
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0 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Jan. 30, 2013
Perfect
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0 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Feb. 6, 2013
Great and rich.
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0 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Feb. 12, 2013
Delicious....i followed a reviewers advice.and added bread crumbs and omitted lemon juice, and lightly salted fish. Perfect. Yum
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0 users found this review helpful

Kickin' Collard Greens

Reviewed: Apr. 30, 2013
I used this recipe as a base and added my own ideas, i used more greens, more bacon and hamhocks and extra pepper and no salt, but this is a good base recipe in my opinion.
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0 users found this review helpful

Shrimp Fettuccine Alfredo

Reviewed: Nov. 15, 2013
If using whole box of noodles then, more shrimp like 2-3lbs and way more sauce x by like 3 and add broccoli boil with noodles. use fresh parsley could not find it buy im sure it would have been perfect.
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1 user found this review helpful

Lola's Horchata

Reviewed: Nov. 28, 2013
Followed top rated review came.out perfect only thing i changed was sugar i used all it called for and next time.doube recipe
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0 users found this review helpful

Colleen's Slow Cooker Jambalaya

Reviewed: Dec. 29, 2013
WOW just..wow
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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: Dec. 30, 2013
amazingly delicious PERFECTLY sweet. I added to much butter in my topping and it came out doughy so I rolled up small balls the pressed them into small discs and placed each disc on top of each muffin I also took my finger and smudged the discs out making a star shape, sorry if confusing, basically it came out great with no topping overflow.
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Garlic Chicken with Orzo Noodles

Reviewed: Dec. 31, 2013
Delicious
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Slow Cooker Stuffing

Reviewed: Jan. 2, 2014
Great with my changes ;) me and my family like a sweet corn tasting stuffing. Made 5 changes. 1) used betty crocker cornbread packets (2) adding 4tbsp of sugar, for the bread once baked addef to croc pot crumbled. 2) adjusted the recipe to half. 3) added 1/2 cup of frozrn corn 4) added only 1 cup of water no chicken broth 5) did not add egg Sauteeted veggies add spices a plenty and kept on warm did not really need to cook to much plus my croc gets very hot.
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Pumpkin Gingerbread

Reviewed: Jan. 16, 2014
I added walnuts and raisins in one of the loafs both were perfect though
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Blake's Best Steak

Reviewed: Jan. 23, 2014
Simple and sublime, perfect, husband cooks meat in foil on the grill, worked out great.
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0 users found this review helpful

Displaying results 1-20 (of 80) reviews
 
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