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Black Bean and Artichoke Burritos

Reviewed: May 15, 2006
SO good!! It only took me a half hour, but I was mostly standing at the stove durning that time. I only got 3 large burritos out of it - I'll definitely double the recipe. I was surprised by how flavorful it was - it was truly delicious. I tossed some paprika into the beans and spinach in the artichokes, which was good. I also loaded on the salsa. Next time I don't think I will, because I like a dense burrito. Still, it was delicious, and really easy!
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Mexican Casserole

Reviewed: Apr. 12, 2006
I doubled this, made 2, and froze one for my family to re-heat later... I also added black beans and used about 2x as much stuff for each one. Don't want to know what the calorie count on tht was... It would feed 4-5 of us, there were leftovers. I added extra onion for a kick. It was delicious! A huge hit with my sisters.
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