Amy Profile - (18519229)

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Member Since: Apr. 2006
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Recipe Reviews 5 reviews
Oven Fresh Seasoned Potato Wedges
My family loved these! First, I did boil the wedges for about 7 minutes. I lined my cookie sheet with foil and brushed it with olive oil. I had no problems with the wedges sticking. I sprinkled some Tastefully Simple all season salt over them and put them in the oven. I flipped them over half way through the baking time. Will be making these again!!

2 users found this review helpful
Reviewed On: Jun. 11, 2012
Granny Mabel's Best Bar Cookies
These were SO good! I reduced the sugar by 1/4 cup and they were still sweet. After they had cooled, I cut and individually wrapped half of the bars to freeze. They freeze really well!

1 user found this review helpful
Reviewed On: Jun. 10, 2012
Overnight Bubble Bread
Delicious! My family loves this and it is so easy to make! I always use a bundt pan and it turns out great. Thanks for a great recipe!! This is a 5-star recipe!

1 user found this review helpful
Reviewed On: Jan. 21, 2012

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