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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Creamy Sweet Potato With Ginger Soup

Reviewed: Jan. 5, 2009
I really like this recipe. I halved the potatoes with butternut squash and halved the ginger and cayenne and omitted the nutmeg. Just for personal taste. I also used Greek Yogurt instead of half and half. It gave it a tangy flavor.
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