Helen Profile - Allrecipes.com (18516301)

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Helen


Helen
 
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Member Since: Apr. 2006
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Dirty Rice
Very good! Only thing I did differently was to put a bit of grated monterey jack on top!

0 users found this review helpful
Reviewed On: Sep. 24, 2013
Hot and Sour Chicken Soup
Very good! I've tried it with tofu - which is how one Asian restaurant here locally serves it. Also today I had it with chicken. Excellent! I mixed the corn starch with the vinegar first - (to soften and introduce the starch to the liquid) then added the resulting mix to the soup, whisking all the while - soup thickened almost immediately! I then turned the heat down low, still whisking, then added the beaten egg and allowed to simmer for 2-3 minutes to thoroughly cook the egg (and/or chicken) and to allow the corn starch to finish cooking. Excellent!

1 user found this review helpful
Reviewed On: Aug. 23, 2013
Spinach Lentil Soup
It was quite good - although I did follow the suggestions re switching the water and broth around. Also I used turkey broth (it was what I had on hand)instead of chicken but the broth itself was full and very flavorsome. I also added some garlic (my middle name) as well. Next time I make this however, I think I may add some jalapenos if I want hot peppers instead of the flakes and use all of one kind of lentil instead of the mixture I had on hand (green and red lentils). Otherwise I really liked it!

0 users found this review helpful
Reviewed On: Dec. 6, 2012
 
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
 
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