sharyn Recipe Reviews (Pg. 1) - Allrecipes.com (18515441)

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Pastitsio III

Reviewed: Dec. 6, 2007
Very good recipe. I did not have roma tomatoes so I substituted a can of petite diced tmoatoes w/ jalapenos' and it worked out fine and gave it just a little bit of a kick to it. I'll try it again with the right ingreidients.
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Marinated Baked Pork Chops

Reviewed: Dec. 4, 2007
Very good and tasty. I has no vegetable oil so I substituted peanut oil since it was going with the soy I thought it would blend well and it did. Family loved the taste especially my kids.
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1 user found this review helpful

Sausage-Potato Casserole

Reviewed: Nov. 30, 2007
I made this tonight in a hurry and didn't really read through until it was in the oven. However it was splendid and came out just fabulous. I used a mandoline to slice the potatoes really thin and sliced the Polish kielbasa into bite sized pieces instead of leaving in lengths. I started by layering some of the potatoes followed by kielbasa then cheese then layered again with potatoes and so on. Finished off with milk and seasonings, so I guess I did it lagsana style and it still worked out. Kids loved it and all hubby could say was mmmm the whole time he was eating. This is a keeper.
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16 users found this review helpful

Chicken Breasts Pierre

Reviewed: Nov. 29, 2007
I made this exactly as specified except I reduced cooking time by 10 minutes. This was absolutley delicious. My family loved how tender and moict the chicken was and it actually shredded apart when cutting it. This is a keeper. Very savory and lots of flavor.
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0 users found this review helpful

Garlic Bread Fantastique

Reviewed: Jan. 14, 2007
Excellent recipe and so easy with on hand ingredients. Was a tad bit salty however I just loved the flavor and this is now my recipe for making garlic bread no need to search for more.
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Oven Roasted Potatoes

Reviewed: Sep. 18, 2006
Loved the array of flavors. This is now one of my usual when doing oven roasted potaoes. Very easy to make and everyone likes the taste, even the kids.
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Glazed Meatloaf I

Reviewed: Sep. 18, 2006
Very good and very moist. Not a big fan of bread pieces in meatloaf so I used breadcrumbs instead and it worked wonderfully.
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2 users found this review helpful

Divine Spaghetti Sauce

Reviewed: May 16, 2006
One of the best sauces I've made, it's a keeper and even better the next day as leftovers.
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1 user found this review helpful

Pam's Glazed Meatloaf

Reviewed: Apr. 7, 2006
very good would make again however I'm not the most meatloaf fan in the world but hubby is so I guess this works
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A Marinade To Die For

Reviewed: Apr. 7, 2006
This is amazing! Now this is my families favorite marinade. Loved it. Almost like a teriaki but not quite.
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6 users found this review helpful

Absolutely The Best Shrimp Scampi

Reviewed: Apr. 7, 2006
The title says it all. Very good and my family always asks me to make this. It's a keeper
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7 users found this review helpful

 
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