LCLARKE Recipe Reviews (Pg. 1) - Allrecipes.com (1851409)

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Peanut Butter and Jelly Bread

Reviewed: Oct. 27, 2000
I thought it tasted ok, but it was overdone ont he outside and under-done on the inside. I used a Basic setting on my machine. If I experiment with it again, I'll try it on the Sweet setting.
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Battenburg Cake

Reviewed: Aug. 29, 2001
My husband always looks forward to Irish relatives bringing him one of these cakes when they visit, so I made this for him for his birthday. The cake was a little denser than he was used to and the marzipan coating was not the same bright, uniform yellow that the Irish bakers seem to be able to get, but all in all the cake was a success. It tasted quite good! It is not, however, something you just whip up in a couple of minutes. Set aside an evening.
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7 users found this review helpful

 
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