tracie577 Recipe Reviews (Pg. 1) - Allrecipes.com (18513630)

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Velveeta® Tuna Mac

Reviewed: Aug. 17, 2006
I made this last night, and this is pretty good by itself, but would be better if you added something with a little kick to it. It's a little bland. I will try this again and add to it.
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Army SOS Creamed Ground Beef

Reviewed: Aug. 17, 2006
This is a combined rating. I grew up in a military family and we had this every once an awhile. Eating this remined me of those times growing up. I liked it well enough, but my husband (who used to be in the military) didn't much care for it. In defense of this recipe, I think I made it a little too thick. I will be making this again. Thanks!
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 17, 2006
I served this with mashed potatos and it was a hit! I took the suggestion of anoother reviewer and cooked mine in chicken broth before hand. It was so yummy and not dry at all, as others had said. My husband was upset that I didn't make more. Thanks for sharing!
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Sherry Sour Cream Chicken

Reviewed: Aug. 17, 2006
I thought this was a good change from the norm as far as chicken is concerned. I added mushrooms to mine, but I did not double the sauce. There was plenty to go around and it was pretty tasty. But the next time I make this (and I WILL be making this again) I will double it and add a little less cherry. It was just a little strong for us. I made six servings and it all got eaten. My son, mister picky eater himself, went back for seconds! Thanks for sharing this recipe!
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20 Minute Garlic Rosemary Chicken and Brown Rice Dinner

Reviewed: Apr. 3, 2006
I had to change some of the ingredients up, but this was absolutely yummy! I had very large chicken breasts so I cut them in half. I used a 14 oz. can low sodium chicken broth and 1/3 cup of water. I didn't have the instant brown rice, so I used regular. It took almost an hour longer to cook but it was well worth the wait!
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