Teresa Allred Nelson Profile - Allrecipes.com (18509820)

cook's profile

Teresa Allred Nelson


Teresa Allred Nelson
 
Home Town: Lubbock, Texas, USA
Living In: Round Rock, Texas, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Low Carb, Healthy, Quick & Easy
Hobbies: Hiking/Camping, Camping, Walking, Music, Genealogy, Wine Tasting
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Jan. 16, 2011 12:20 pm 
Updated: Jan. 18, 2011 9:24 am
This is also a reicpe from a cookbook, but I changed it a lot.  It was to be cream of mushroom soup, and I used fiesta cheese soup.  It said green peas, and I used corn.  It is a tuna rice dish that turned out like a nice thick, warm soup. MORE
cheesy tuna rice and corn soup
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Photo Detail
 
cheesy tuna rice and corn soup
up close and personal
chicken pasta dish
finished product, with the jalapeno bacon
About this Cook
I work full time, my kids are grown, but I love to cook.
My favorite things to cook
I love trying new things, but I think my favorite to mess around with is chicken. It is so versatile!
My favorite family cooking traditions
well, there are the holidays, of course, but we have also started having make your own pizza regularly. Everyone picks what they want on their pizza, and it bakes in the oven!
My cooking triumphs
I am a finalist in a recipe contest in the chicken category. See my blog!
My cooking tragedies
well, we all have them. Sometimes the experiment doesn't work or the flavors are not mixing well.
Recipe Reviews 5 reviews
Pumpkin Bread IV
This was very flavorful and simple to make. It did make three loaves, but they were not real thick.

2 users found this review helpful
Reviewed On: Dec. 27, 2011
Mom's Zucchini Bread
This turned out moist and crunchy. It disappeared pretty quick. I made no changes.

4 users found this review helpful
Reviewed On: Dec. 27, 2011
Butter Rich Spritz Butter Cookies
I made it exactly as listed and it was perfect! I think next time I need to make two batches because it disappeared so quickly!

4 users found this review helpful
Reviewed On: Dec. 27, 2011
 
 
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