I'm a 30-something BF who enjoys writing, reading, art, cooking, dining, visiting cemeteries and photographing odd tombstones, cats, horses, history (esp. WWII, Egyptian, Greek, and religious), foreign travel & cultures, mountains, true crime, nearly anything about vampires, and collecting unusual names, recipes, and books (I've got all the statehood quarters now). Thai-style soba or rice noodles, curried couscous, tabouli, hummus with pita bread, Greek pizza, healthy sesame chicken, chicken or veggie pot pie, homemade ice creams/sorbets/frozen yogurts, cherry-limeade, homemade ginger ale, cakes, brownies, cookies, cheesecake (yum-yum), and veggie soups. My family only eats Southern-style foods, though those of us of the younger generation will try almost anything once. I love ethnic food! Southern Comfort, Kahlua, Pineapple Upside Down, Harvey Wallbanger, Almond Joy, Coconut Rum, and Double Orange cakes wowed my family and friends. The Blue Velvet cake I made this past Christmas turned green!