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Butternut and Apple Harvest Soup

Reviewed: Jan. 2, 2011
This was great! I made it twice, and the first time my family liked it, but it was a little too thick and 'squashy'. So this time I added cauliflower too, plus a bit more broth and some extra potato - didn't have leeks so just used extra onion. Used a gala apple. Much better with this extra other vegetable variation. I used white potatoes instead of sweet, since we were trying to get away from the strong orange vegetable taste. Also added a pinch of cinnamon along with the nutmeg, no wine, and only a little bit of lite half and half. Thumbs up!!
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