Ptysia Recipe Reviews (Pg. 1) - Allrecipes.com (18505667)

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Eileen's Spicy Gingerbread Men

Reviewed: Dec. 1, 2008
Great taste!! I recommend rolling them out thicker and making sure the outer edges remain thicker as they can get crisy. I also think that 8 minutes makes a perfect cookie that is soft and firm. Over all, great recipe.
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1 user found this review helpful

Spinach Casserole

Reviewed: Oct. 14, 2008
Really yummy, albeit with the variations I made. I didn't have creamy mushroom soup so I sauteed some mushrooms over butter, and gradually added a little flour and stirred in some milk which formed a thick and creamy mushroom sauce. I also didn't have fried onion so I used plain ol' bread crumbs. It came out really well though, although the bread crumbs on top did not brown and the appearance was unappealing.
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Sauceless Garden Lasagna

Reviewed: Sep. 23, 2008
Amazing recipe. Was so delicious...even my picky boyfriend loved it, although he said it would be amazing with meat in it. *Sigh* I tried. I also increased a little bit of everything - especially the cheese, garlic. I would add a little more feta next time as well, even though I doubled to one cup. I didn't have any trouble with the cookless lasagna noodles, but next time I'll try whole wheat.
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Apple Crumb Pie

Reviewed: Aug. 7, 2008
Amazing apple pie. Simple to make and delicious. I found that the yummy taste was exacerbated after letting it sit a day or two.
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Chocolate Cappuccino Cheesecake

Reviewed: Jul. 2, 2008
Mmmmmmmm.... That about sums it up. My boyfriend keeps begging for me to make it for him. Very unique taste - one of the best cheesecakes I've tasted, if I can so say :P
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