Suzn419 Profile - (18505097)

cook's profile


Home Town: Wilkes-Barre, Pennsylvania, USA
Living In: The Wilkes-Barre Area, Pennsylvania, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Nouvelle, Low Carb, Dessert, Quick & Easy
Hobbies: Needlepoint, Gardening, Walking, Reading Books, Music, Wine Tasting
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About this Cook
My favorite things to cook
I love comfort food... lots of heavy, rich, stick to your ribs stuff. No counting calories allowed. I enjoy making everything from Italian to All American bakes and desserts.
Recipe Reviews 5 reviews
Quick and Easy Shrimp Fajitas
Like the other reviews recommended, I cut the ingredients by half and used frozen cooked shrimp for convenience. With only a half of seasoning packet I felt it made plenty of sauce and the shrimp had plenty flavor, no marinating needed. Thanks for sharing, will def make this again!

0 users found this review helpful
Reviewed On: Feb. 3, 2010
Tomato Basil Penne Pasta
Its a keeper! Really easy to make, I usually keep most of these ingredients in my house already so this side dish had been added to our regular rotation. The only thing I did different was used wheat penne instead of regular penne. Goes great with breaded chicken cutlets (or adding leftover chicken cutlets cut into small pieces)

5 users found this review helpful
Reviewed On: Nov. 9, 2009
Chicken Marsala
I don't know... it was missing something. Maybe I did something wrong? I may try this again, had such great reviews.

1 user found this review helpful
Reviewed On: Nov. 18, 2007

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