Neeley Recipe Reviews (Pg. 3) - Allrecipes.com (18501719)

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Sesame Noodles

Reviewed: Feb. 19, 2011
This was good and fast to make! I only had 12 oz of noodles so I had to reduce the sauce a little bit. I skipped the sugar, used 3 tbs of olive oil, 4 tbs rice vinegar, 4 tbs soy sauce, 1 1/2 tbs sesame oil, 1 tbsp hoisin sauce, 2 tsps of chili sauce and green onions. I also added half a frozen bag of chinese vegetables. Served with pot stickers.
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Feb. 14, 2011
BEST CHOCOLATE CAKE EVER!!!!!!
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1 user found this review helpful

Mama's Asian Chicken and Rice

Reviewed: Feb. 13, 2011
Made this for dinner this week and it was great! I did not cover the sauce when it was simmering and therefore didn't need to use the cornstarch. I will def make this again when I'm craving chinese food!
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3 users found this review helpful

Laura's Quick Slow Cooker Turkey Chili

Reviewed: Feb. 8, 2011
I followed other reviewers' suggestions and replaced one can of tomato soup with a can of Rotel and then added 1 can of corn. I tripled the seasoning and thought this was more of a stew than a chili but it still had great flavors! Served with reduced sodium fritos.
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7 users found this review helpful

Pork Tenderloin Diane

Reviewed: Feb. 8, 2011
I doubled the sauce but besides that, I followed the recipe exactly as is! My boyfriend loved the sauce but I just thought it was ok. However, it was a great, weeknight meal!
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2 users found this review helpful

Bacon Cheese Frittata

Reviewed: Feb. 6, 2011
Delicious! I made this with 4 eggs, 1/2 C of milk and skipped the butter. It came out perfectly! So easy and fast. I will def be using this recipe again!
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0 users found this review helpful

Asian Salmon

Reviewed: Jan. 27, 2011
I just made the salmon, not the rice, and it was DELICIOUS! I cant wait to make it again.
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1 user found this review helpful

Homemade Pizza Supreme

Reviewed: Jan. 27, 2011
This was just ok. I used mushrooms instead of bell pepper and added chopped jalapenos. The sauce was a little bland even though I added oregano and basil. It needs something more.
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2 users found this review helpful

Spicy Kielbasa Soup

Reviewed: Jan. 24, 2011
This was pretty good but better the next day! I used 2 small zucchini and 2 cans of northern beans. I also added more seasoning and served the soup over brown rice. I'm looking forward to eating the leftovers for lunch this week!
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0 users found this review helpful

Lentil Chili

Reviewed: Jan. 17, 2011
This was great! I added more spices than the amount listed but besides that, I made the recipe as is. Served with cornbread muffins. Can't wait for the leftovers!
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6 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Jan. 12, 2011
Delicious! I used organic kidney beans instead of chili beans and reduced sodium chicken broth in place of the beer. Served with avocado, cheese, sour cream and corn chips. So good on a cold day!
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1 user found this review helpful

Barbequed Steelhead Trout

Reviewed: Jan. 12, 2011
This was great and so easy. I baked the fish at 400 for 20 minutes and it was perfect!
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8 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 4, 2011
This was my first time using a slow cooker and I loved it!! Per other reviewers, I made a few changes: seasoned the chicken (3 breasts), added 2 soup cans of low sodium chicken broth, added 3/4 bag of mixed frozen vegetables, added a splash of white wine and only used 1 can of biscuits (cut into 4). I had the leftovers for lunch and they were excellent!
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2 users found this review helpful

Holiday Peppermint Bark

Reviewed: Dec. 31, 2010
This was pretty good. A great holiday treat!
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3 users found this review helpful

Grilled Shrimp Scampi

Reviewed: Dec. 9, 2010
This was great! Fast and easy. I added about 3x the garlic and used less olive oil. Will make again for a week night meal.
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7 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: Nov. 26, 2010
Made exactly as is and it was wonderful! I was actually surprised at how good it was. Served with mashed potatoes and steamed green beans!
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2 users found this review helpful

Creamy Black and White Pizza

Reviewed: Nov. 20, 2010
Great pizza! I used less Alfredo sauce, no chicken, added mushrooms and sliced roma tomatoes. Easy and delicious!
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10 users found this review helpful

Frosted Pumpkin Bars

Reviewed: Oct. 22, 2010
Delicious!! I doubled the spices and the cream cheese frosting. Everyone loved them!
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5 users found this review helpful

Mediterranean Pizza

Reviewed: Oct. 17, 2010
This was really good! I had to change the recipe to what I had on hand so I used chicken instead of deli meat, no olives and a whole carton of feta cheese instead of Monterey Jack cheese. Added a few splashes of olive oil and balsamic vinegar. Delicious!
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3 users found this review helpful

Vegetarian Lime Orzo

Reviewed: Oct. 13, 2010
I am so disappointed in this recipe. I made this exactly as is and love all the ingredients in the recipe but I wasn't happy with it. I even added a lot more seasoning than called for but the consistency of the orzo with the vegetable broth was all wrong.
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1 user found this review helpful

Displaying results 41-60 (of 314) reviews
 
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