Desert Girl Recipe Reviews (Pg. 1) - Allrecipes.com (18500561)

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Homemade Black Bean Veggie Burgers

Reviewed: Nov. 8, 2010
This recipe is awesome! I will definitely make these again and again. Changes that I made: I used 2 cans of black beans drained and rinsed, only 1 clove of garlic, less cumin, oatmeal instead of bread crumbs, and I added 1 tablespoon of red wine vinegar. Thank you for a wonderful recipe.
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1 user found this review helpful

Southern Green Beans

Reviewed: Sep. 19, 2010
I loved this. Just like my Grandma's! Changes that I made: I only used 2 slices of bacon and kept the bacon grease in. I did not use the butter. I used red wine vinegar because that is all I had. Thanks for a great recipe!
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2 users found this review helpful

Turkey Pot Pie I

Reviewed: Nov. 29, 2009
This was so easy and delicious! I used my own broth instead of chicken bouillon with water. I also added chopped green pepper and substituted thyme and sage for the oregano. This was a keeper and I can't wait to make it again. Thank you for a wonderful way to use leftover turkey.
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0 users found this review helpful

Chocolate Zucchini Cake III

Reviewed: Aug. 24, 2009
This was absolutely wonderful. I made it for my husband's birthday cake with the chocolate glaze recipe from this site and the combination was moist, rich and sinful! Everyone loved it. Thank you for a great and easy recipe.
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1 user found this review helpful

Mexican Chicken I

Reviewed: May 7, 2009
Excellent Recipe!! I used my own salsa and served with tortillas and fideo. My husband loved it! Thank you for an awesome way to make chicken.
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0 users found this review helpful

Spicy Chicken Soup

Reviewed: Apr. 30, 2009
Excellent soup for colds! I added one jalapeno, cumin, and rice. My husband and I loved this. I will make again! Thanks for a great, simple, easy recipe!
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9 users found this review helpful

Jalapeno Chicken

Reviewed: Feb. 18, 2009
I used boneless, skinless chicken thighs and browned them in a skillet before putting in the oven. The only changes that I made were that I added extra jalapenos and used New Mexico chili powder. I used the leftover sauce to mix with brown rice. This was a very unusual flavor, but very delicious. My husband loved it and I will definitely it make again!
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Bannock

Reviewed: Mar. 20, 2006
I really liked this. It is very quick and easy. I used olive oil instead of butter, then added parmesan cheese and rosemary. Also, I shaped the dough into quarters then cooked in the skillet. My boyfriend loved it!
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52 users found this review helpful

 
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