EVANGELINE DIXON Profile - Allrecipes.com (1850047)

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Member Since: Oct. 2000
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Recipe Reviews 4 reviews
Baked Corn I
It's like eating corn on the cob without the fuss of the cob! I used white kernel corn and creamed white kernel corn for a sweeter taste.

3 users found this review helpful
Reviewed On: Oct. 13, 2000
Au Gratin Potatoes II
To simplify the cooking process, I used thawed frozen hash browns.

1 user found this review helpful
Reviewed On: Oct. 13, 2000
Alyson's Broccoli Salad
Make sure you use a very large head of brocolli or else you have too much dressing. Adding a little shredded carrot adds nice color to the salad too!

6 users found this review helpful
Reviewed On: Oct. 13, 2000

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