Joanna Profile - (18500104)

cook's profile


Home Town:
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Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Camping, Walking, Fishing, Photography, Reading Books, Painting/Drawing
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Recipe Reviews 8 reviews
Sarah's Applesauce
This is my go to applesauce recipe! I prefer to make it raw though. I keep all of the ingredients the same except that I put them all in a powerful blender, like a VitaMix or Blendtec blender. I also leave the skin on for added nutrition and ease. Tastes absolutely wonderful! When we want to add a flavor I just add a 1/2 cup of which ever fresh or frozen fruit that I have on hand. So far have tried, Blueberry, Cranberry, Peach, Mango, and Strawberry. All have been terrific!

0 users found this review helpful
Reviewed On: Feb. 27, 2013
Coconut-Pineapple Paletas (Mexican Ice Pop)
Absolutely delish! I did not have a can of sweetened condensed milk so I made my own. The SCM came out a little runny so I wonder if the Paleta mixture was affected because of it. Final product (before freezing) was rather soupy, plus the coconut and pineapple wanted to rise to the top. I went ahead and gave 5 stars because it was easy to make and tasted absolutly divine! Truely reminded of Mexican Paletas. I might make again but I prefer not to use SCM from a can. So if I do, then I will just make my own again or try another recipe without SCM. Thanks for sharing this!

2 users found this review helpful
Reviewed On: Jun. 27, 2012
Black Bean and Salsa Soup
My family loves this soup! And I love it because it is so fast and easy! I did change some things though. Instead of broth I used water, I added 1 more teaspoon of cumin and added a large handful of cilantro and blended in blender. Also, instead of sour cream I used plain yogurt. Then sprinkled more cilantro on top of the yogurt. Love, Love, Love this recipe! Thanks for sharing it!

0 users found this review helpful
Reviewed On: Feb. 16, 2012

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