Paula H Profile - Allrecipes.com (18498738)

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Paula H


Paula H
 
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Member Since: Jul. 2006
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Norris naps after dinner
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Recipe Reviews 37 reviews
Graham Cracker Crust I
Excellent. I used 7 T of butter and 1/4 cup sugar. One sleeve of graham crackers fills an 8" crust. UPDATE: Seven T of butter was too much (for me), seemed a bit greasy. Next time I will go with six as stated! I use salted butter, so next time will use the 1/3 cup of sugar also. AND use a quality Graham cracker. Just a reminder to use the recipe as stated and THEN make changes!

6 users found this review helpful
Reviewed On: Jul. 3, 2012
Outrageous Chocolate Chip Cookies
This is a great recipe, thank you Joan! Being a peanut butter lover I made a couple changes to suit my personal taste. I increased the peanut butter to 5 oz. (slightly less than 2/3 cup). For the sugar I used 1/4 cup white, and 1/2 cup plus one tablespoon brown. For the flour I used half all purpose and half whole wheat. I baked at 325 for 12 - 13 minutes & left on cookie sheet for additional 5 minutes. Best I've ever made!

1 user found this review helpful
Reviewed On: May 16, 2012
Cream of Fresh Tomato Soup
Thought I'd try this recipe since I had not made tomato soup in a very long time. I thought it had very little flavor & was disappointed after all the work! Next time I'm going to try the Basil Tomato Soup. Has many more "saves" & very good reviews.

1 user found this review helpful
Reviewed On: Mar. 28, 2012
 
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