Beth Profile - Allrecipes.com (18498097)

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Beth


Beth
 
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Member Since: Jul. 2006
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Tofu and Veggies in Peanut Sauce
Great easy recipe. I will say that no vegetable will cook in 5 minutes though, so figure in about 10 for them plus another few once you add the sauce. I skipped the molasses because I was using Jif (plenty of sugar in there) and we topped it with Siracha instead of using cayenne so my 2 year old would eat. He loved it though, so we'll definitely have it again soon!

1 user found this review helpful
Reviewed On: Aug. 11, 2014
Playgroup Granola Bars
Every morning for breakfast I eat granola and I love the recipe "Megan's Granola" here on AllRecipes.com. However, I'm pregnant and need something to eat sooner in the morning, so I thought I'd try a granola bar recipe. This one is great. It's healthier than a few of the others on this website, and you can make it even more so. I use 1/4 cup of applesauce and 1/4 of vegetable oil to save some fat grams. I also like to mix it up with dried blueberries or craisins instead of raisins and added and add in some nuts. Yum!

1 user found this review helpful
Reviewed On: Jun. 19, 2011
Megan's Granola
I make a variation of this recipe 1-2 times/month and we eat it every morning for breakfast! I found it wasn't quite clumping enough, so I have decreased it to 6 cups of oats, everything else the same. Delicious! I vary the nut and dried fruit combination depending on my mood and the season (dried blueberries and almonds in the summer, dried ginger and cashews for fall, etc.) I have shared it with so many people and everyone is amazed at the flavor!

6 users found this review helpful
Reviewed On: Nov. 14, 2010
 
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