DougBidwell Recipe Reviews (Pg. 1) - Allrecipes.com (18497591)

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DougBidwell

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Mackerel Dip

Reviewed: May 1, 2012
Great simple to make recipe. We served this on toasted flat bread and garnished with fresh garden-grown dill. If you want to cut the chill time, place the nearly finished product in the freezer for 15, stir and then for another 15 before in the freezer. Stir and it's ready to serve.
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My Mom's Good Old Potato Salad

Reviewed: Nov. 23, 2011
Easy to make recipe. We modified it for Thanksgiving dinner, so instead of 8 serving we made it for ten. The measurements were spot on, and directions easy to follow. We substituted the sweet pickles or dill relish, and saved a bit of time. Also we added about 5 tablespoons of Old Bay to make the recipe really pop.
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1 user found this review helpful

My Mom's Good Old Potato Salad

Reviewed: Nov. 23, 2011
Easy to make recipe. We modified it for Thanksgiving dinner, so instead of 8 serving we made it for ten. The measurements were spot on, and directions easy to follow. We substituted the sweet pickles or dill relish, and saved a bit of time. Also we added about 5 tablespoons of Old Bay to make the recipe really pop.
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3 users found this review helpful

Moroccan Salmon Cakes with Garlic Mayonnaise

Reviewed: Jul. 16, 2007
Remember to drain the SPINACH!!!
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1 user found this review helpful

 
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