SaresMama Profile - (18491041)

cook's profile


Home Town: Rexburg, Idaho, USA
Living In: Idaho Falls, Idaho, USA
Member Since: Jul. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Dessert, Gourmet
Hobbies: Quilting, Gardening, Hiking/Camping, Camping, Walking, Fishing, Photography, Music, Painting/Drawing
  • Title
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Mrs. Sigg's Snickerdoodles
Mrs. Sigg's Snickerdoodles
Childrens Gingerbread House
Childrens Gingerbread Houses
Jayci's 1st Birthday Cake
About this Cook
I am a SAHM and I also work in a Hair Salon 3 days a week. I have 3 little girls and I have been married for almost 7 years!
My favorite things to cook
I absolutely LOVE to bake. I am trying to find that 'perfect' wedding cake recipe that I can use when I decide to start making my cakes. I started decorating, mostly, for my kids' birthdays and it grew into a bigger love. Now that I have mastered decorating with fondant, I am working on building a small business decorating wedding cakes. I love doing something artistic, which is why I love doing hair, as well. And doing both things brings people joy! I love to make people look beautiful and I love to feed them good food. I also really enjoy cooking gourmet foods that my husband helps me with as well. We love to grill and try new things! And I also love to do little finger foods that my children love.
My favorite family cooking traditions
My family is big on cooking roast beef. Ever since I was a little girl, every Sunday we would have Roast Beef and potatoes for dinner. I still carry on this tradition, but we try a new recipe for Roast beef instead of the same ol' onion soup mix recipe.
My cooking triumphs
My cooking triumph will be my sisters wedding cake in 1 week! I am not baking the cake as I do not have the kitchen/pans/perfect recipes (still), but I will be decorating, and that's REALLY triumphant to me!
My cooking tragedies
LOL. Burning sugar/toasted almonds almost EVERY TIME~
Recipe Reviews 51 reviews
Mom's Best Macaroni Salad
This is just so dang good! I will definately be making this again

2 users found this review helpful
Reviewed On: Aug. 20, 2008
Banana Peanut Butter Bread
This was super super yummy! I made mini loaves and they were super moist! Cook time was reduced and that was another bonus. I didn't have to wait long! I thought the peanut butter and banana was the perfect compliment to eachother.

4 users found this review helpful
Reviewed On: May 7, 2008
Apple Oatmeal Crisp
Since there were a few ppl saying this was a dry recipe, when I made it I used a little less flour and a little less oatmeal. YOU DEFINATELY DO NOT need 1/2 cup sugar! I didn't even use 1/2 cup and it was a little too sweet, but when I had the topping on I dotted it with a T of butter and baked as directed. This was juicy, bubbly, and SO DELICIOUS! I will DEFINITELY be using this as my Apple Oatmeal Crisp recipe from now on!

670 users found this review helpful
Reviewed On: Mar. 12, 2008

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