I grew up making and eating this salad. We use the baby leaf lettuce in the garden with green onions. Vidalia onions are also good in this salad thinly sliced. I must have sliced hard boiled eggs in this salad. Just isn't the same without it. The more bacon the better. You cann't have too much. If you don't want all the grease just pour some out into another container.
Thanks Mary for putting down some measurements. My daughter-in-law has always asked me for some, but I never have them I just have always made this salad by sprinkling the sugar, salt and pepper and pouring the vinegar with the bacon grease. Then I have just tasted to see if the balance is right and go from there. Always has turned out great for me. Way I was taught to cook.
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I grew up making and eating this salad. We use the baby leaf lettuce in the garden with green...