Anything with red potatoes gets my vote! I steam the potatoes halfway first. I usually cut up them steam, then bake, but I forgot to cut up... Oh well, cut 'em up, steam for mmmm.., 10 minutes, let them cool a bit, coat in oil, sprinkle the seasonings on, put in a metal pan, bake on 425 for 30-45 minutes, depending on your oven, whoohoo! Try to let them cool a little before popping in your mouth, I didn't let them cool enough first because they smelled so good cooking and burnt my mouth. Oh well, it was for a good cause.
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Anything with red potatoes gets my vote! I steam the potatoes halfway first. I usually cut up...