SHANNIEB Recipe Reviews (Pg. 1) - (1849008)

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Big Soft Ginger Cookies

Reviewed: Jan. 21, 2012
If you want a real treat...use this recipe, make an ice cream sandwich using lime sherbet, wrap and freeze. They taste like gingerale. My family loves them.
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6 users found this review helpful

Chicken 'n' Biscuits

Reviewed: Apr. 29, 2010
I was viewing recipes that used up leftover chicken and stumbled upon this. I'm sure everyone has tried chicken and biscuits before, but this one was super easy and super good. The hubs raved about it so I knew I had to leave a review. I did not change a thing but really think it might have been a little heavy on the biscuits. The bacon, french fried onions and cheese really makes it great. A real keeper.
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0 users found this review helpful

Napa Cabbage Salad

Reviewed: Feb. 19, 2010
I made this the first time this tuesday...It's now friday and my husband asked me to make it again. I'd say it was a winner in my house since that has never happened. I'm making it again tonight as requested.
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1 user found this review helpful

Tomato-Rich Fish Stew

Reviewed: Jan. 7, 2009
Wonderful recipe. We tried this because we had some leftover tuna, crab, shrimp and oysters from a night we made our own sushi. We put it all in and pretty much followed the recipe only leaving out the fennel and olives which we did not have on hand. Came out great. I imagine any combination of fish would work fine in this dish. Cheers!
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13 users found this review helpful

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