Michele Recipe Reviews (Pg. 1) - Allrecipes.com (18489139)

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Pretzel Turtles

Reviewed: Dec. 28, 2009
Great and so-o-o easy! I don't enjoy spending a lot of time on making treats for the holidays, so this recipe was something I could put together quickly for the chocolate lovers in my family. This may become a new holiday tradition in our house!
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Italian Leafy Green Salad

Reviewed: Dec. 28, 2009
Delicious and beautiful salad. I did take a shortcut and used packaged mixed salad greens.
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Monkey Bread

Reviewed: Dec. 28, 2009
I've made this with frozen dinner rolls in the past and will probably go back to that. The biscuits were gooey and underdone. Also fell apart when trying to remove from pan despite heavy coating of the pan. Ran out of butter before I ran out of biscuits. Recipe should have an additional 30 minutes added to "Ready in". I didn't allow enough time before wanting to serve and tried to shorten up the time cooling in the pan as I had hungry people sitting at the breakfast table. That might be why all the topping (my favorite part) ended up left in the pan with the top layer of biscuits. I find it tedious cutting up the biscuits--too labor-intensive for a Christmas morning breakfast. At least the bread dough rolls can be made the night before. My kids liked this or I would have given it only one or two stars.
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Grandma's Pork and Bean Sandwiches

Reviewed: Dec. 20, 2008
This recipe brought back memories of my childhood. My mother made these often but used hamburger buns. She buttered the halves before putting the beans on--helps to keep the bread from getting soggy!
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