kehn Recipe Reviews (Pg. 4) - Allrecipes.com (18488364)

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Bodacious Broccoli Salad

Reviewed: Sep. 19, 2007
Really Good! I left out the salt and pepper and let everyone add it at the table. I'll be saving this one to make again and again. I left the broccoli kind of big and it was OK, then I put the leftovers in my chopper and chopped it into small pieces and liked it even better. It did seem to have a lot of cheese so I may cut back on it next time.
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Shrimp Scampi V

Reviewed: Sep. 19, 2007
This was OK, It wasn't so good that I would fix it again but it's not bad.
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Caramelized Baked Chicken

Reviewed: Sep. 19, 2007
This recipe was just OK for us. The sauce did not stay on the chicken but it had a good flavor. I boiled the sauce for a while on the stove but it still did not thicken up. Good but not OMG good.
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Absolutely Fabulous Greek/House Dressing

Reviewed: Sep. 18, 2007
DH thought this was great, I thought it could use some tweaking. Next time I might add a little sugar as some of the reviews had said. It is a good dressing if your having lasagna, pizza etc.
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Whiskey-Marinated Steak

Reviewed: Sep. 17, 2007
Fantastic marinade! We used Jack Daniels and followed the recipe, marinated ribeyes overnight and they were great! We will use this recipe over and over, and can't wait to make this one for family. Thanks
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Spicy Fry Sauce

Reviewed: Sep. 16, 2007
Very good! We mixed this up to have with some fries and it was perfect, would not change a thing. I will be using this recipe when we boil crawfish and with fried seafood. Thanks for the recipe.
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Awesome Grilled Cheese Sandwiches

Reviewed: Sep. 15, 2007
I laughed when I saw a recipe for grilled cheese, then I decided to try the method of cooking used in this recipe. I give the idea of baking in the oven 5 stars. My way was good but very greasey. I love the way the sandwiches turn out. If you have not tried this I would say try it! This is the only way I will make grilled cheese from now on.
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Sarge's EZ Pulled Pork BBQ

Reviewed: Sep. 12, 2007
Fantastic! This pulled pork is so easy and so good. Put this one in your recipe book, you are going to want to use it often. Followed the recipe and when done I drained it and added back just a little of the juice, added about a cup or so of Bar-b-q sauce. Served on buns. Excellant meal!
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Brazilian Lemonade

Reviewed: Sep. 12, 2007
I'm not really sure if I like this or not. At first I did not care for it then I thought it's not bad. I don't think I would make it again but I can see where others would like it.
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Smothered Chicken Breasts

Reviewed: Sep. 6, 2007
5 star recipe... OMG Great Chicken! I used pepper jack cheese because thats all I had and I forgot the lemon pepper and the flavor was fantastic! We will make this again and again.
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Broccoli with Garlic Butter and Cashews

Reviewed: Sep. 6, 2007
The best broccoli I have had in a long time. Good flavor, would go great with oriental meal. I used frozen broccoli only because I did not have the fresh. This one is going in my recipe box.
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Grandma's Meat Sauce

Reviewed: Sep. 6, 2007
Not much flavor in this sauce, it tasted mostly of meat. I did not care for it and would not make this again. I could see where it would maybe work in a lasagna where you get your flavor from other ingredients. My husband says he liked it, so I would say try it for yourself.
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Seattle Cream Cheese Dogs

Reviewed: Sep. 4, 2007
Love this idea... We made hotdogs using the cream cheese idea on the buns and the "Sauerkraut Hot Dog Topping" recipe from this site. Made a very very good hotdog!
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Sauerkraut Hot Dog Topping

Reviewed: Sep. 4, 2007
Very, very good... We spread cream cheese on the buns as another recipe on this site called for and topped it with this sauerkraut. It was great!
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Garlic Butter

Reviewed: Sep. 2, 2007
Perfect! 5 star recipe! This should be in everyones recipe box. Used garlic powder instead of garlic salt. It was salty enough without the garlic salt. We used this for garlic bread, I can't wait to have it on pasta, rice, potatoes, steaks, grilled corn etc.
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Cheddar Mashed Potatoes

Reviewed: Aug. 28, 2007
Very good... I used green onions instead of chives and used 8 slices bacon, I would make this again. I think you can use more or less of the ingredients and it would still come out good.
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Baked Soy Lemon Chops

Reviewed: Aug. 28, 2007
Lots of flavor, very tender, easy to make, we liked this one!
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Cadillac Pimento Cheese

Reviewed: Aug. 24, 2007
Very very good! I let the cheese come to room temp and it mixed up really nice. Ate it on ritz crackers, Yum.
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World's Best Potato Salad

Reviewed: Aug. 22, 2007
OMG The Best Potato Salad Ever! This is sooooo good and thats right after I finished making it, I can't believe it taste better the next day! I cut it in 1/2 and still ended up with a big bowl. Thank you so much for this recipe!
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Sloppy Joes II

Reviewed: Aug. 21, 2007
Great recipe, does not make a lot. First time I had it as sloppy joes, second time used it on hot dogs. Easy to make with ingredients you already have in the pantry. I double the onions. Put this one in your recipe box!
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Displaying results 61-80 (of 202) reviews
 
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