Great Pie Maker Recipe Reviews (Pg. 3) - Allrecipes.com (18487086)

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Ultimate Corn Bread

Reviewed: Jan. 27, 2008
This is the best corn bread I have ever had. My husband said the same thing. The only problem is it is very crumbly. But it tastes great. It is so moist. Also, I had to put it into a 9x13 pan because I tried the 9inch square pan and it leaked all over the side into my oven. The 9x13 worked better. Great recipe!! This is a keeper. My husband and I are going to try and make pancakes out of this batter. Thanks for the wonderful recipe!!!!!!
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3 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 9, 2008
I have made this a couple of times and it is the best I have ever made. I love it. I made it a few nights ago for my 17 year old stepson and his three friends, there was nothing left. They at the whole pan. The sauce is excellent. I always have extra sauce left over that I can freeze and use for spagetti later on. Thanks again for a wonderful recipe.
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1 user found this review helpful

World's Best Pasta Sauce!

Reviewed: Jan. 9, 2008
This sauce is great. I make it all the time now instead of buying it in the jar. I cook the meat, garlic, and onion (I used fresh onion instead of minced)and then I add it to the rest of the ingredients in the slow cooker. Set it on low and let it cook all day. I did change a couple of things though just for personal preference. Instead of the crused tomatoes, I add a can of Italian Style chopped tomatoes. I like the chunks of tomatoes and the seasonings in the tomatoes are great. I also use the bulk sweet italian sausage instead of the links. This is the greatest sauce I have ever made. Thanks for a great recipe.
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Festive Bean Spread

Reviewed: Dec. 3, 2007
I love this recipe. It is the best I have ever had. I change the toppings a little. I use mexican cheese and top with green onions and chopped black olives. It comes out great everytime. Everytime we go to a party I am required to bring this. Thanks for the awesome recipe. Update** I also add guacamole to this and I mix mayo and sour cream together with some southwest seasoning and put that on here. It is sooo good. This is now my signature dip!!
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Displaying results 41-44 (of 44) reviews
 
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