Staci Recipe Reviews (Pg. 1) - Allrecipes.com (18485785)

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Lemon Thyme Rice

Reviewed: Aug. 14, 2007
Very subtle nice lemon flavor. Used it as a way to spice up some plain rice I was making as a side dish. My boyfriend also said he liked it, which doesn't happen much.
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Yogurt Chicken

Reviewed: May 6, 2007
This recipe is so yummy! The chicken always turns out so moist. When cooking, I usually add some onions or broccoli in the pan around the chicken to be cooked in the extra yogurt that drips down. Very nice!
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3 users found this review helpful

Amy's Garlic Egg Chicken

Reviewed: May 6, 2007
After all the amazing reviews, I was expecting a lot more. My boyfriend and I both agreed that all in all, it was okay, but nothing fantastic. I followed everything in the recipe, except I used two whole eggs.
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Easy Raspberry Chicken with Coconut Rice

Reviewed: May 6, 2007
This recipe is one of my favorites. It has such a nice taste and is really easy to make. I made it over Christmas for my parents and my mom asked for the recipe and now makes it all the time as well. When I make it I usually add some mushrooms when simmering the sauce and they really add to the dish.
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1 user found this review helpful

Honey Curried Chicken

Reviewed: May 6, 2007
Nice recipe that both my boyfriend and I enjoyed. Nothing fantastic, but nice for a easy, tender, chicken meal.
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1 user found this review helpful

Buffalo Chicken Fingers

Reviewed: May 6, 2007
These made an excellent appetizer... very simple and tender. I used extra hot durbar chilli powder instead of cayenne and they turned out hot like we like them!
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2 users found this review helpful

Asian Orange Chicken

Reviewed: May 6, 2007
This recipe is great and every time I make it people cannot believe how much it tastes like the orange chicken from a restaurant. I have made it with the breading and without and can't say I noticed that much of a difference so I usually leave it out. Definitely on the regular rotation for meals!
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Fabulous Cilantro Pesto

Reviewed: May 6, 2007
This recipe was so good! I liked it much better than traditional pesto with basil. The only change I made was substituting lemon juice for the vinegar and adding half a cup of milk because my blender need more liquid to blend the mix. I would have given it a five... but my boyfriend and I both agree that something was missing that was keeping it from being fantastic and I'm not sure what it is.
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Curried Chicken and Brown Rice Casserole

Reviewed: Oct. 27, 2006
Excellent recipe that has a regular part in meal rotation. We usually add extra curry powder, some dried cranberries, and extra raisins.
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4 users found this review helpful

Flash-blasted Broccoli and Feta Pasta

Reviewed: Oct. 27, 2006
Fantastic and like other said, very flexible recipe. We make it when we want something fresh and flavorful. About the only changes we made were cooking the broccoli and little longer, adding more garlic, and adding some basalmic vinegar in.
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4 users found this review helpful

Curried Chicken with Mango Rice

Reviewed: Jun. 30, 2006
Great recipe. Not as good for leftovers as some others, but excellent hot.
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1 user found this review helpful

 
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