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German Chocolate Cake Frosting II

Reviewed: Jul. 3, 2008
I followed previous advice with adding one tablespoon of cornstarch, 1/4 toasted coconut and 1/2 cup toasted pecans. FABULOUS!! It was still a little runny, but I just spooned it on and let it run down the sides. I ate some of the remaining frosting right out of the pot because it was soooooo good:)
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Applesauce Barbeque Sauce

Reviewed: Nov. 3, 2008
I made some tofu nuggets that I baked up like chicken- let me just say this is phenomenal!!! I'm trying to keep away from eating it by the spoonful:) Like others I reduced the brown sugar by half and it's still very sweet.
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Mar. 28, 2011
Ridiculously yummy!
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Quinoa Side Dish

Reviewed: Jun. 22, 2011
As a vegetarian, I substituted 'Better than Bouillon Vegetarian Chicken Flavored Base' for the broth and this was UNBELIEVABLE. I only had dried herbs, so I no measurements to use them, I just used what I thought would suffice. Did I mention this was unbelievable?!
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