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Creamy Cinnamon Rice Pudding

Reviewed: Dec. 25, 2012
Made this for dessert for Christmas dinner. Awesome! Awesome! Awesome! I did use 1%milk because that's all we use, and only 1 cup of sugar and it was perfectly sweet for us. I made day before and let sit if fridge overnight. I would strongly recommend making this if you like rice pudding!!!
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Zucchini Pie with Crumb Topping

Reviewed: Aug. 14, 2010
LOVE LOVE LOVE this pie! Everyone who has tasted this pie loved it! I have even passed out the recipe! So far I have made 5 pies with the only change being a little extra vanilla! ( I have had the recipe 2 weeks, lol) DO NOT doubt this recipe. DO NOT stick up your nose to the fact there is zucchini in it this recipe is AWESOME! :) Getting ready to go make another one now....
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