VA Mom Recipe Reviews (Pg. 1) - (18482220)

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Braised Balsamic Chicken

Reviewed: Feb. 10, 2014
My family loved this meal. My husband said this is the best meal I had ever cooked. I only made a couple small changes. I cut the chicken breast in half and added a package of fresh sliced mushrooms when I added the tomatoes. I used the best quality balsamic available at my grocery store. I served it over angel hair pasta with roasted asparagus.
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Crispy Potato Wedges

Reviewed: Nov. 27, 2007
A big hit in our house. My kids loved them. I used seasoned salt as suggested by others.
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Chocolate Trifle

Reviewed: Nov. 23, 2007
My family thought this recipe was so-so. Too much cool whip. It was nothing special. I will not make again.
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Michelle's Famous Washed Cranberry Sauce

Reviewed: Nov. 22, 2007
I wish I could give this recipe six stars. It is so simple and tasted much better than canned cranberry sauce. It was the highlight of our Thanksgiving meal.
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Apple Pecan Cobbler

Reviewed: Oct. 1, 2006
Awesome! Apple desserts are not my husband's favorite but he had thirds. He said I will have to make this again and again. The pecans make this dessert stand out.
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Awesome Slow Cooker Pot Roast

Reviewed: Oct. 1, 2006
My roast was falling apart and the gravy was awesome. I used a 3 lb roast. I dredged the roast in a flour mixture with salt and pepper then browned it in a little olive oil. I only used one can of cream of mushroom soup, an entire package of onion soup mix and a half can of beef broth instead of water. It made plenty of extra gravy.
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