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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Creamy Spinach

Reviewed: Oct. 26, 2008
Absolutely wonderful dish. We omitted the onions to help my daughter enjoy it and it was still great (I will add them next time).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Simply Swordfish

Reviewed: Oct. 26, 2008
Simple and delicious! I also added a touch of balsamic vinegar and let it marinate in the fridge for about an hour. I like that this recipe doesn't hide the flavor of the fish.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

English Roast Beef

Reviewed: May 22, 2006
This recipe turned out super. I was leery of the mint idea but what an amazing addition-very subtle. I will be using this recipe again and again I'm sure! This went great with red-skinned mashed potatoes (skins on) and any veggie.
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56 users found this review helpful

 
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