I made this last night and really liked it - I used one pound of ziti, so I increased the broth to 4 cups (or 2 cans). I was a little nervous that it was too much pasta with not enough liquid, but it all worked out. I used frozen broccoli that I cooked in the microwave while I sauteed the garlic and carrots. I think next time to skip a step I might just cook it all in one pot - saute the garlic & carrots and then add the broth and bring to a boil. Then add the pasta, peas and broccoli. Just a thought - also, was a bit bland without the cheese, so you do not want to skimp on the parm!
Was this review helpful?
0 users found this review helpful
I made this last night and really liked it - I used one pound of ziti, so I increased the...