wow! the are wonderful,not too sweet. I made a few changes,I didn't have butter ,so i used canola oil,I also used 1 cu whole wheat flour and 1/2 cup wh wh pastry flour and I didn't have walnuts so i put some cranberries in the batter. They turned out SOOO GOOD! I imagine they would taste even better with butter. I also made a crumb topping to sprinkle on top,didn't need it but it was nice. I will make these again and again and Im e-mailing the recipes to my friends.since I wrote this review I made them once more,following the recipe w/o changes and they turned out irresistible, we couldn't stop eating them until they were gone. Fabulous!
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wow! the are wonderful,not too sweet. I made a few changes,I didn't have butter ,so i used...