LAMPBER Recipe Reviews (Pg. 1) - Allrecipes.com (1847317)

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Stuffed Artichokes

Reviewed: Feb. 21, 2014
Exactly how Grandma, Mom and I have made them for years with the exception of the Oregano which we don't use.
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1 user found this review helpful

Spaetzle and Chicken Soup

Reviewed: Jun. 11, 2011
We call this Hunky Soup. The spaetzle batter we make is slightly thinner and won't make a ball but the concept and ingredients are the same. Wonderful addition to soup instead of noodles. Makes for a heartier meal! We also leave the celery in the soup for more vitamins(?).
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3 users found this review helpful

Golden Pork Chops

Reviewed: Feb. 17, 2008
Definitely a keeper! Delicious! I didn't have Season Salt and just used salt & pepper and 2 cans regular cream of mushroom soup and it was still something my family raved over. Next time I might try a little wine in the gravy mix. Might be better but might not. It's a great recipe and extremely easy!
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4 users found this review helpful

Beef Pot Pie II

Reviewed: Jan. 5, 2001
Tasted like the inside of a low priced frozen pot pie. My preference is quick but tastes like you spent a lot of time. Try it if you like the frozen!
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19 users found this review helpful

Italian Wedding Soup I

Reviewed: Nov. 5, 2000
Delicious - restaurant quality. A little time consuming making the meatballs small, but well worth it!
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3 users found this review helpful

Bacon Cheese Puffs

Reviewed: Oct. 22, 2000
Made it last night and it was a huge success!! Everyone loved it and it was quick & easy!
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5 users found this review helpful

 
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