christina Profile - (18472511)

cook's profile


Home Town: Chicago, Illinois, USA
Living In: Riverside, California, USA
Member Since: May 2006
Cooking Level: Intermediate
Cooking Interests: Indian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian
Hobbies: Walking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 5 reviews
Breaded, Fried, Softly Spiced Tofu
I liked this recipe. I've made it several times. I would recommend sprinkling crushed almonds or peanuts on the tofu and using peanut oil instead of vegtable oil. This will make the tofu crunchier, and peanut oil fries at higher temperatures.

3 users found this review helpful
Reviewed On: Aug. 3, 2006
Almond Leche Flan
Good recipe. I'd recommend using more condensed milk though.

16 users found this review helpful
Reviewed On: Jun. 11, 2006
Cholay (Curried Chickpeas)
I used more red pepper and more cilantro than the recipe calls for. Spicy, and healthy, it's yummy with pita or naan bread.

3 users found this review helpful
Reviewed On: Jun. 10, 2006

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