Vanna58 Recipe Reviews (Pg. 1) - (18472480)

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Amazing Whole Wheat Pizza Crust

Reviewed: Oct. 6, 2006
I've never made anything with yeast from scratch before. I was emboldened to try it after the rave reviews. My family and I were not disappointed and would like to try it again sometime. I'm grateful for the other reviewers who mentioned using a dough mixing attachment on the food processor (I used the attachment for the hand mixer) and that it DOES take 2 hours for the dough to rise. The best topping we added was ham cubes with chopped pineapple - yum!
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Stacey's Fabulous Purple Potato Gratin

Reviewed: May 27, 2006
My family really enjoyed this recipe. My daughter put me up to buying purple potatoes and I was so happy to know that *somebody* must have a recipe to cook them. I used shredded sharp cheddar, turkey bacon and rice flour.
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