Shannon Recipe Reviews (Pg. 1) - Allrecipes.com (18471288)

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Dad's Leftover Turkey Pot Pie

Reviewed: Jan. 11, 2013
This truly is spectacular this will be our go to recipe for turkey/chicken pot pie!
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Chicken Enchiladas V

Reviewed: Nov. 16, 2009
This is a delicious, I did use other reviewers suggestions and added 1 can Rotel tomatoes to the chicken mixture, also to the soup mixture I added one can green chili enchilada sauce, a little cheese before rolling, yum yum! You can make this recipe just as described and will do well also:-)
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Chicken Enchiladas V

Reviewed: Nov. 16, 2009
This is a delicious, I did use other reviewers suggestions and added 1 can Rotel tomatoes to the chicken mixture, also to the soup mixture I added one can green chili enchilada sauce, a little cheese before rolling, yum yum! You can make this recipe just as described and will do well also:-)
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Mashed Potato Quesadilla

Reviewed: Apr. 30, 2009
This is awesome!! You can tailor it to your needs or add extras but this recipe is perfect as is!! Thanks
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Chicken and Red Bean Enchiladas

Reviewed: Apr. 21, 2009
great recipe, everyone loved it!
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1 user found this review helpful

Santa Fe Rice Salad

Reviewed: Feb. 19, 2009
This is so easy and delicious, I added 2 tablespoons chopped cilantro which added a lot of flavor. Great recipe, quick and easy
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Sour Cream Chicken Enchiladas

Reviewed: Feb. 17, 2009
this is a very easy and quick enchilada recipe, you can make as is or experiment with different salsa's or added ingredients. thanks
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Santa Fe Rice Salad

Reviewed: Feb. 17, 2009
This is a great cold rice salad... you can prepare just as listed and be delighted.  I decided to add 2 tablespoons of fresh garlic and 2 tablespoons of fresh cilantro. Delicious!
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2 users found this review helpful

Three Cheese Manicotti II

Reviewed: Feb. 16, 2009
The only addition I made to this was fresh garlic (2 tablespoon minced) and a package of spinach to the cheese mixture. I used another reviewer's suggestion to soak the shells in hot water for 15 min to make stuffing the shells easier, this worked great and the shells cooked up just fine. Overall you could make this recipe just as it is written and be very happy. thanks
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Pasta, Broccoli and Chicken

Reviewed: Jan. 26, 2009
Delicious, I agree with other reviews I doubled the pesto. You can add anything else for veggies to add to this recipe but it is solid as it stands!
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1 user found this review helpful

Spaghetti Pie II

Reviewed: Oct. 20, 2008
I would recommend like another member suggested to omit the tomato paste and use a pasta sauce, or maybe half the amount of paste. It was delicious but I thought the tomato paste was alittle overpowering, I also added minced garlic...give this recipe a try.
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Catherine's Spicy Chicken Soup

Reviewed: Oct. 14, 2008
This is awesome, you can't go wrong with this recipe... I did omit the salt and can of whole tomatoes, I used one can of Rotel tomatoes instead. You won't be disappointed with this soup!
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Mom's Macaroni and Cheese

Reviewed: Oct. 8, 2008
This is delicious and so simple, a keeper! I did not make any changes and it came out perfect.
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Slow Cooker Chicken Stroganoff

Reviewed: Sep. 25, 2008
This recipe is so simple and so delicious... easily can be altered or additions added but the flavor is great!
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Slow-Cooker Barbecue Ribs

Reviewed: Sep. 12, 2008
Excellent, as others have suggested I did use half barbecue sauce and half ketchup... also the chili sauce I used was from the Asian section of supermarket, I used the "sweet" one...this really is a fool proof recipe that can be used just as suggested or with some additional ingredients if the cook wants to try!
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Pesto Sauce

Reviewed: Sep. 12, 2008
easy to make, fresh and delicious. love the idea to freeze in ice cube trays for later use.
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Breakfast Burritos

Reviewed: Aug. 25, 2008
these are fantastic, although I do recommend taking them out of the freezer the night before to be slightly thawed, they microwave better that way. a quick delicious breakfast, my kids love them, we make them with sausage also...
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22 users found this review helpful

Mexican Rice III

Reviewed: Aug. 25, 2008
very good flavorful, nice complement to mexican dishes... I overcooked my rice so was a little sticky, overall a good choice for rice
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Pesto Cheesy Chicken Rolls

Reviewed: Aug. 20, 2008
the flavor is great, we did cook it a little too long so it was dry I would be careful with that, maybe cover until the last 10 minutes or so, but this is definitely a dish to make again
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Steak on a Stick

Reviewed: Feb. 10, 2008
All you have to do is try this one and you will know why it is rated 5 stars, so easy, so good, and a fun meal or appetizer to share with friends and family. I did grill mine and used sirloin grilling tips but I have no doubt the flank steak would be great also.
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Displaying results 1-20 (of 25) reviews
 
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