Sean P. Recipe Reviews (Pg. 1) - Allrecipes.com (18471250)

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Sean P.

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Chicken Cacciatore

Reviewed: May 18, 2006
This really is a great dish. We really enjoyed it served over rice. The kids enjoyed it as well as my wife's family. I also made it with a homemade jalepeno and cheese french bread.
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8 users found this review helpful

Butterscotch Bread Pudding

Reviewed: May 21, 2008
My family love's this. I have been making it for almost 4yrs. now. thanx Margaret!
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0 users found this review helpful

Golden Sweet Cornbread

Reviewed: Jun. 22, 2008
All I can say is WOW! Followed instructions, added a little more sugar,oil and corn and BAM! perfect!
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1 user found this review helpful

Baked Spaghetti

Reviewed: Nov. 20, 2008
Okay this recipe is incredible! No leftovers at all. I too took the advice from some of the other reviews and used extra sauce and meat. AND yes the ricotta really makes the difference. everyone in our house went through it like hoover vacumes. In our house that is rare!!Thank you for sharing this great recipe. Attention all parents your kids and family members will love this. My brother and his kids were visiting at the time and are taking a copy of the recipe back to California with them. Again thank you for sharing :)
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2 users found this review helpful

Oven Fried Chicken III

Reviewed: Nov. 21, 2008
Well like so many others I too took the advice of others and used ritz crackers that I threw in my food processor and turned into bread crumbs. Our family and friends were totally blown away by this dish. You should have seen the look on everyone's faces when they were told that I used mayo to hold the crust together.
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0 users found this review helpful

Sweet Potato Casserole II

Reviewed: Nov. 27, 2008
OH BOY! Well I had to adjust this recipe to 22 servings. Its amazing, everyone loved it. I cannot tell you how many family members at our thankgiving dinner event wanted this recipe. this recipe will now be a part of our family dinner from now on. Thank You for this wonderful recipe. Oh by the way I baked the sweet potatos at 375 degrees for 1 hour. I used 7 sweet potatos for this. bake em and pull of the skins shortly after removing from oven. Then mash em and follow the recipe from there. Trust me you will love this. Again thank You mary48 :)
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1 user found this review helpful

Pumpkin Bread Puddin'

Reviewed: Nov. 27, 2008
What a great recipe. this really is a recipe you might want to try and share with your family on thanksgiving. not bad at all.
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1 user found this review helpful

Grandma's Corn Pudding

Reviewed: Nov. 27, 2008
An absolutely wonderful recipe. My family truly loved this, and my kids who are grown up now want to share it with their families. Thanx for a great recipe. :)
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0 users found this review helpful

Blue Cranberry Sauce

Reviewed: Nov. 27, 2008
this was really an awesome cranberry sauce. you can really taste the spices, and the blueberries really give a kick to the flavor. How can you not enjoy this.
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0 users found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Dec. 11, 2008
Outstanding!! What a great recipe. Everyone went wild when it was finally time to eat dinner. I doubled up cause we had family over and it was still not enough. It was totally worth the 8 hr. wait. Now I want to try more slow cooker recipe's. Thank you so much for sharing this dish, it will now be a family favorite.
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0 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Dec. 25, 2008
Incredible! Thank you for a great recipe. My kids and mother loved it.
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1 user found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Dec. 25, 2008
WOW!!! An outstanding recipe, goes great with prime rib roast. We loved it. Just follow the recipe to the letter and your family will enjoy.
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1 user found this review helpful

Prime Rib Roast

Reviewed: Dec. 25, 2008
I followed the recipe to the last letter. But I also tripled the marinade put my 14lb. rib roast in two 13 gallon trash bags, poured the marinade into the bag, tied bag and put in my extra fridge. I marinaded it for two days. used all of the marinade in my roasting pan so that it doesn't evaporate to fast. The end result was magnificent!Thank you for a superb recipe. My whole family loved it.
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13 users found this review helpful

Cinnamon Corn

Reviewed: Dec. 25, 2008
The best corn pudding recipe one could have. It will be included as a permanent add on to our holiday menu.
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0 users found this review helpful

Original Irish Cream

Reviewed: Dec. 25, 2008
Baileys is no longer welcome in our house. This is the best tasting Irish cream I have ever had. Its sweet and it does have a kick. A really great holiday drink. We enjoyed it, thanx.
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4 users found this review helpful

Easy Mexican Casserole

Reviewed: Jan. 9, 2009
Okay this really rocks!! I didn't even have to make any side dishes for this. My family loved it and Yes we will be having this again.... Thank you for a great recipe. :)
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0 users found this review helpful

Sweet Potato Casserole I

Reviewed: Jan. 22, 2009
This is a pretty good dish if your in a real hurry and don't have time to bake your sweet potato's. it wasn't as sweet but like I said we still enjoyed it.
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0 users found this review helpful

Tangy Slow Cooker Pork Roast

Reviewed: Jan. 27, 2009
A great roast. The meat comes out very moist and tender. Four hours is all you really need. Thanx :)
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0 users found this review helpful

Slow-Cooker Barbecue Ribs

Reviewed: Jan. 27, 2009
Okay a really GR8 recipe. the meat comes right off the bone. Although 3hrs is all you really need. Also I added 1 teaspoon of minced garlic to the sauce.
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0 users found this review helpful

Flatlander Chili

Reviewed: Feb. 1, 2009
Thank you for a really great chili recipe. I made it with the golden sweet cornbread also from this site and we enjoyed an incredible meal. Again thank you.
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1 user found this review helpful

Displaying results 1-20 (of 56) reviews
 
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