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Funnel Cakes IV

Reviewed: Feb. 10, 2012
VERY GOOD! We have food allergies in our family. So I substituted with egg replacer and vanilla soy milk. Finally a funnel cake that turned out delicious! My husband likes it thinner, so next time I will use a lot less flour.
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Jay's Signature Pizza Crust

Reviewed: Feb. 1, 2010
This was great! First homemade pizza that my husband actually liked! I used some of the dough to make mini pizzas for the little ones. They have food allergies so I made their pizza's without cheese. Great for the whole family, everyone loved it! We will be making this again soon!
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Banana-Chip Oat Muffins

Reviewed: Oct. 11, 2007
These muffins are delicious! The oats add a great texture. I will make them again soon!
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Banana Pumpkin Bread

Reviewed: Feb. 8, 2007
Sweet and delicious! This is a great recipe! I actually cut the honey and the sugar to 1/4 cup each and added 1/2 cup walnuts. I always make about 5 muffins and then use the rest of the batter to make a loaf. I cook the muffins for about 20-25 min. with the bread, then remove from oven. I then continue to cook the bread for another 20 min., cover and cook for 15 more or until done.
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Best Ever Banana Bread

Reviewed: May 17, 2006
This is a great recipe! I ran out of sugar and was only able to use 1 cup. Also, I decreased the fat and used 1/4 cup oil and 1/4 cup applesauce. I also added raisins to the recipe. Turned out so moist and very sweet.
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