Megan Recipe Reviews (Pg. 1) - Allrecipes.com (18469089)

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All-Day Apple Butter

Reviewed: Sep. 12, 2010
Awesome - cut the sugar in half and used an immersion blender at the end.
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Mock Tuna Salad

Reviewed: Jul. 18, 2006
I was shocked by how similiar the taste was to tuna salad (from what I can remember). I used chopped garlic dill pickle over the sweet pickle relish and used probably three times as much. I also substituted lite mayo over the regular. Very good.
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Spinach Casserole

Reviewed: Sep. 20, 2006
I made a light version of this dish - using light cheese and only 2 tbsp of margarine. The taste was great. I struggled a bit w/ seperating the phyllo dough but turned out nicely. I agree - I'd serve as a side dish in the future - the taste became a bit overwhelming.
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No Bake Peanut Butter Pie

Reviewed: Jan. 24, 2010
I used a graham cracker crust (store bought) and felt like it was missing something...I think I'll try the nutterbutter cookie tip next time & add a layer of fudge topping to the bottom?? The filling was delicious as is!
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White Bean and Artichoke Salad

Reviewed: Aug. 18, 2006
I'd say this was an average recipe. I modified it a bit by adding roughly two cups of pasta to the dish - and then used a bit more vinegar to coat. Probably wouldn't make it again though.
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Unsloppy Joes

Reviewed: Sep. 13, 2006
I would say the flavor was great but I expected it to be more soupy than it was - therefore I added extra vinegar and even a bit of water. I also added a bit of ketchup and bbq sauce as recommended below. I liked the idea of eating it out of a roll though - next time, I'd probably just find a recipe for vegetarian chili.
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Yummy Pesto Mashed Potatoes

Reviewed: Sep. 12, 2006
Nothing special - a bit dry
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Vegan Corn Muffins

Reviewed: Jan. 24, 2010
These were very bland! However, they looked delicious - disappointed.
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