babybunnies Profile - (18467692)

cook's profile


Home Town:
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Member Since: Jun. 2006
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Hiking/Camping, Boating, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 17 reviews
Winter White Soup
I would declare myself a fabulous cook if this soup were my creation out of leftover vegetables. But I'm not sure this was worth all the work. All the peeling and chopping did not result in the "Holy Wow" I was expecting; it was average at best. I had to convince myself to like it to finish eating. The recipe is great if you have these leftover ingredients, but I won't make this soup again.

3 users found this review helpful
Reviewed On: Jan. 3, 2010
Strawberry Vanilla Pancakes
I made these for my mom and myself this morning. I used 1 tsp salt, walnut oil, I was out of baking powder so I used 1 tsp baking soda and 1 tsp lemon juice, about 3/4 cup milk, tsp each of vanilla and almond extract. As we were eating, we wondered what they'd be like if we added white chocolate chips to the batter....Certainly not breakfast fare, but sounds yummy.

1 user found this review helpful
Reviewed On: Mar. 1, 2009
Indian Chicken Curry II
As a reviewer suggested, I toasted the spices, then added olive oil and onion. I also used the whole can of coconut milk, and added about 1/2 cup more yogurt. Sweetened with honey, and used a leftover diced baked sweet potato as well. Served over quinoa. Wonderful!

3 users found this review helpful
Reviewed On: Feb. 19, 2009

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