Scott R Recipe Reviews (Pg. 1) - Allrecipes.com (18466779)

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Scott R

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Barbecue Ribs

Reviewed: Jun. 25, 2006
This is the third recipe I used from this site and it was so good I decided to register simply so I could echo everyone's assessment - outstanding!
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Vanilla Crepes

Reviewed: Feb. 24, 2013
Tasty and easy. Kids love it and you can add a lot of different fillings. My favorite is Nutella and strawberry and/or banana
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Cream Cheese Sugar Cookies

Reviewed: Mar. 18, 2012
Outstanding. Stayed chewy for a couple a couple of days. Kids had fun making shamrock and other shapes. I put a standard confections sugar icing on top and was a great combo.
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Rempel Family Meatloaf

Reviewed: Nov. 23, 2008
Terrific - Easy - Tasty. I would not change a thing. It is a little greasy but not so much that I would start to alter the ingredients. Once cooked, take out of loaf pan and place on a plate and this solves a grease issue. This has definitely entered in my Fall-Spring dinner rotation.
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Slow Cooker Chicken Taco Soup

Reviewed: Feb. 15, 2009
Absolutely fantastic. Comfort food that is also easy and healthy.
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Easy Olive Martini Chicken

Reviewed: Mar. 15, 2009
Terrific. Fed this to the whole family - finicky eaters all. Went over very well - enjoying a martini while making is part of the fun.
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Simple Grilled Lamb Chops

Reviewed: May 23, 2009
Although I don't agree, my wife tells this is the best thing I've made on the grill - I think my ribs are better but you get my point about these chops. Very simple. Oh and don't bother with the tin foil on the bone - takes to long and not necessary.
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Seafood Chowder

Reviewed: Nov. 29, 2012
Absolutely amazing. Easy to make and simple to adjust because the base soup itself is delicious. I've made this several times and have altered the ingredients based on the availability of seafood or veggies. The fat-free milk, cream cheese and soup along with the garlic offers a great base to add and subtract other items. My last batch I made I forgot the carrots and since I wanted to add color I added a can of chopped tomatoes in there and added a couple of spices to ease the additional flavor and BAM - great new variant!
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jan. 11, 2009
Excellent. Gobbled this up right away. Could not find a kiwi at the store so I substituted mango. Good stuff.
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Buffalo Shrimp

Reviewed: Jan. 31, 2009
Terrific! I added 1/4 cup honey to the sauce and let it simmer while cooking the shrimp - I like my wings and shrimp "hot-n-honey" style when they are "buffalo'd"
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4 users found this review helpful

Bandito Chicken Wings

Reviewed: Jan. 4, 2009
These wings were absolutely restaurant quality. I like my wings both hot and sweet so I added honey to this recipe. Will be serving these during the playoffs and Super Bowl for sure.
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Awesome Slow Cooker Pot Roast

Reviewed: Jan. 11, 2009
Great taste and easy to do. I added frozen peas and slice mushrooms halfway as a personal preference.
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Easy Slow Cooker French Dip

Reviewed: Jan. 21, 2009
Very good. Added mushrooms halfway through as a personal preference. Easy and delicious.
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Bratwurst and Shrimp Boil

Reviewed: Jul. 24, 2009
Perfect. Simple. I followed exactly. Next time I will add more seafood like scallops and less bratwurst simply from a fat intake perspective - not for taste because this was awesome.
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Mouse's Macaroni and Cheese

Reviewed: Jan. 30, 2011
Absolutely fantastic. My kids are 7, 4 and 2 and very picky. This is a slam dunk. Its a little thick so added just a tiny bit more milk but otherwise didn't change a thing.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 4, 2013
Incredibly easy and delicious. Chicken was easy to make and sauce was sweet and tangy.
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Toasted Cuban Sandwich

Reviewed: Mar. 30, 2014
Really simple and really tasty. Made it for the kids on movie night and they enjoyed the meal without making a mess - great alternative to pizza.
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Chicken Marsala

Reviewed: Jan. 21, 2009
Excellent and easy.
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Colleen's Slow Cooker Jambalaya

Reviewed: May 16, 2009
Phenomenal. Next time I will add more seafood and less chicken. Scungilli and the like. But if all you do is follow directions, you will be very happy.
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Neiman Marcus Chocolate Chip Cookie

Reviewed: Nov. 22, 2008
I am upgrading my rating from 4 to 5 stars. Having baked these a bunch and following the advice of several, I followed the recipe as directed (still can't find instant espresso!) except I baked for 14 mins at 300. Yes, I know that is not what the recipe calls for and therefore should not change my rating blah blah blah. Great recipe - adjust the time and temp and this will impress any cookie lover. The following is my original review: This is a very good cookie. I could not find instant espresso in my supermarket so I used instant coffee. I will make these for Christmas and use espresso and also cook at 300 for 20 mins. If it tastes better as a result, I will update to 5 stars. Regardless - these are very good.
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