Bex Recipe Reviews (Pg. 1) - (18466617)

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Rosemary's Burger

Reviewed: Jun. 27, 2006
Fantastically good- though I used 1 tablespoon butter per half pound patty instead, which I think cut down on the "greasiness" mentioned in another review. Also, these were the first burgers I made, and they were super easy and a big hit.
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13 users found this review helpful

Tomato-Curry Lentil Stew

Reviewed: Jun. 4, 2008
Made this today- with a lot of changes- and it's fantastic. I guess it's almost a different recipe, but I felt I should leave my changes here in case anyone wants to try what I did. I omitted the celery and added a chopped carrot and a chopped yukon gold potato. Then I added a half of a cup of vegetable broth, 1/3 cup brown rice, and quadrupled the curry powder (no one ever uses enough! a full tsp is perfect). It is excellent over homemade wheat bread!
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84 users found this review helpful

Cauliflower-Cheese Soup

Reviewed: Dec. 15, 2008
Excellent, creamy, tasty soup. My favorite comfort soup! I use celery salt instead of actual celery, since I never use celery if I buy it. Other than that I use the recipe as it's written. Super tasty on a cold day with a bit of home-baked bread!
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1 user found this review helpful

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